Wednesday, July 09
06:30 PM - 07:30 PM
Culinary Instructor Mary Spenser from Taste: A Cook's Place will demonstrate recipes and provide delicious samplings of the dishes prepared. Generously paid for by a Japanese Business Society grant. Register below or at the Information Desk.
2 of 20 places available.
10 of 10 places available on the waitlist.
The registration is closed